Tradition says that adding fresh ginger or turmeric to our easy egg drop soup makes a perfect home remedy for cold and flu. After 5 minutes, season the soup with salt and pepper. You probably ordered it many times from a Chinese restaurant. Tastes better than any restaurant egg drop soup. Egg Drop Soup. With some eggs, sesame oil, soy sauce, chicken broth, cornstarch, and seasonings, you are ready to make a dish that can be used for lunch, an appetizer, or dinner. Once they have browned a little, proceed with the rest of the recipe. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add all of the ingredients except the eggs into a pot and bring to a boil. This adds texture and another flavor profile. Another good thing about egg drop soup is the fact that it does not cost much – yes, it is cheap – but delicious. Mix sugar, soy sauce, cornstarch, and 1/3 cup of cold water in a bowl until smooth. Kids love this delicious protein packed soup… Like I said, this recipe is so simple and can easily be made at home. I only use about 30 oz of the chicken broth to help thicken it up and I also use the low sodium version and it's still wonderful! A comforting soup better than Chinese restaurants! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Made it almost exactly as written however instead of green onions I used a couple shakes of minced onion garlic powder and ground ginger. Set aside. It is one of many folks favorite items to order at a Chinese food restaurant, whether they are grabbing take-out or dining in. container of chicken broth and only 1 T of soy sauce. This soup is so easy to make and it comes together in less than 15 minutes. Then add green onions. With a few super simple ingredients this soup is ready to go, perfect … I followed the advice of a few previous reviewers and made the following tweaks: added 1/8t ground ginger, 1/4t garlic powder and 1t dried onion flakes (because I didn't have any green onions on hand), and only added a scant tablespoon of water instead of two to the egg, then swirled it gently once I added it to the broth. Egg drop soup, or egg flower soup, is a really basic boiled chicken broth soup, and in its simplest form, the only ingredients needed are the broth itself, eggs, and spring onions. This Easy Egg Drop Soup Recipe requires just seven ingredients and 15 minutes! 84 calories; protein 5.4g; carbohydrates 8.4g; fat 3.2g; cholesterol 98.9mg; sodium 1481.9mg. In a small bowl, mix together 1 to 2 tablespoons of cornflour, cornstarch, or potato starch with 1/2 cup of water until smooth. Easy Egg Drop Soup Recipe. It takes a few simple ingredients that you probably already have on hand. With a ladle, stir the broth in a circular motion to create a "whirlpool". It makes the soup heartier so it can be, if needed, a light lunch or dinner, not just an appetizer. Very slowly, pour in the lightly beaten eggs in a steady stream. Boil soup on high for 1 minute, then reduce heat to medium-low. The best quick and easy egg drop soup recipe, homemade with simple ingredients in one pot over stovetop in 20 minutes. I have never tried making egg drop soup at home because of the worry of making scrambled egg soup. ), You can opt-out at any time. But that doesn't mean you should. Just a few pantry ingredients and 15 minutes is all you need to make it! Next time I make this I'll increase the cornstarch and decrease the soy sauce by half (it tasted way too much like soy sauce). To get more traditional egg consistency, stir soup gently and drizzle egg into soup. 3. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Using a fork, stir egg mixture in to soup and cook … https://tastykitchen.com/recipes/soups/egg-drop-soup-for-two Of course, this is the most basic recipe for egg drop soup. I made healthy modifications by using low sodium chicken broth, omitted the sugar and cornstarch. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition me and hubby just finished eating this recipe for dinner few mins ago with toasted bread.. its superb! It was marvelous!:). Set aside. Crack eggs separately into a bowl, whisk and set aside. How to Make Egg Drop Soup. The base of this soup is a poultry bone broth. I started with homemade chicken broth and went from there. Info. Thanks for sharing. Heat chicken broth and green onions in a large pot over medium-high heat. Use a small handful of bean sprouts per bowl of soup. Reduce heat and stir soy sauce mixture in to the broth. Information is not currently available for this nutrient. Such a Chinese restaurant classic but you are going to be shocked on how easy this is to make at home! This Chinese Egg Drop Soup is the BEST! Crecipe.com deliver fine selection of quality Quick and easy egg drop soup recipes equipped with ratings, reviews and mixing tips. Very slowly, pour in the lightly beaten eggs in a steady stream. I used one 32 oz. Stir the soup with a ladle and turn off the heat. In a small bowl, whisk the eggs and egg yolk together using a fork. Quick and easy egg drop soup recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Meanwhile, crack 3 eggs. Your daily values may be higher or lower depending on your calorie needs. Some variations call for water instead of broth to allow the egg flavor to stand out. Delicious recipe! I'd suggest using a wide-pronged fork to stir the egg if you like bigger chunks of egg in your soup. In short, yes. i was hoping it would taste more like the soup in chinese restaurants and it was too soupy! Make the egg drop soup broth. Using a fork, stir egg mixture in to soup and cook until eggs are opaque, about 2 minutes. Once the broth is at a rolling boil, slowly pour in the eggs while stirring. I also added 2 more egg whites and 1/2 package extra firm tofu for more protien. But with your detailed recipe, it was a success! Add the tomato, white pepper, salt, and thicken the soup with the corn starch mixture. Simply cube 1/2 pack of pressed extra firm tofu and add it before stirring it the egg so it has enough time to warm up. Proceed with the rest of the recipe instructions. To make shreds, stir the egg rapidly in a clockwise direction for 1 minute. This was delicious :) I love egg drop soup, and this tasted almost exactly like the stuff you can get in a restaurant. This was kick a**. For this variation, we recommend adding 1 tablespoon of soy sauce (or tamari for gluten-free diets) instead of salt. If you'd prefer a thicker version of the soup, simply follow these easy steps: Although they're not entirely traditional ingredients, many egg drop soup enthusiasts find that adding one or more of the following makes for a really tasty soup: Liv Wan is a former professional chef who has published three cookbooks about Chinese and Taiwanese cuisine. I'm giving it five stars not just because it tasted wonderful, but because it was so easy AND my very picky 5 year old loved it! In a medium saucepan, combine chicken broth, coconut aminos, mushrooms, onions, ginger, and black pepper. It smelled heavenly, looked like something I'd picked up from our favorite Chinese restaurant, and could not have taken more than 10 minutes to make. In a pot add broth, peas-carrots-corn, ginger, sesame oil and soy sauce. To make shreds, stir the egg Add comma separated list of ingredients to include in recipe. LOVE this quick, easy and delicious soup. Pour into bowls and garnish with spring onion. It’s quick and easy to make, making it perfect for a quick lunch or starter for dinner. You and your family will love this satisfying homemade egg drop soup. Drizzle egg a little at a time from the fork into the boiling broth mixture. Egg Drop Soup Recipe Instructions Bring the chicken stock to a simmer in a medium-sized soup pot. Beat 3 eggs with 2 tablespoons of cold water. Congrats! It is made with all natural ingredients and without artificial flavors or colors. This Egg Drop Soup Recipe can be made within 18 minutes (10 to 12 minutes if you really are in a hurry). 4 cups chicken broth (or stock, or vegetable broth). Egg drop soup, alongside wonton soup and hot and sour soup, are the classic comfort soups offered on all Chinese restaurant menus. And some of you may grow most of these in your garden. This Egg Drop Soup is one of the easiest Chinese soups you can make in your own kitchen from scratch. Put stock, ginger, soy sauce, onions, mushrooms, white pepper in pot and bring to boil: Place the remaining chicken stock, ginger, soy sauce, green onions, mushrooms and white pepper in a pot and bring to a boil. Pour the egg small amount at a time while stirring to create silky egg strands. Stir in dissolved cornstarch while continously stirring. In a wok or saucepan, bring the 4 cups of chicken broth or stock to a boil. Make your favorite takeout recipes at home with our cookbook! For a vegetarian version simply swap the chicken broth for vegetable broth. Easy Egg Drop Soup. Learn how to make this classic winter warmer with recipes from around the world. If you were to reheat egg drop soup, the egg would be even harder, with a rubbery mouthfeel. The eggs … Serve with shrimp and veggie egg rolls, fried rice, or … The eggs will spread out into little ribbons. Added fresh mushrooms... :). tasted just like resaraunt style!! Adding fresh bean sprouts on top provides a nice crunch to the otherwise very soft texture. Wonton soup, hot and sour soup, chicken noodle soup (such as this Crockpot Chicken Noodle Soup or this Easy One Pot Homemade Chicken Noodle Soup) … Easy Asian dishes are my favorite! What's true is that a bowl of this comforting preparation is the best way to start a meal, and to soothe and prepare your stomach for spicier and fattier dishes that are yet to come to the table. For more details, see our, Six Chinese Restaurant-Style Soup Recipes, Lion's Head Meatballs With Chinese Cabbage, How to Prepare Chinese Velvet Chicken for Asian Stir-Fry Dishes. Dissolve cornstarch in 2 tbsp water. Why this recipe works! 4. No gift befits the food-obsessed people in your life like a cookbook. Bring to a boil, then lower heat to a simmer and … just added some cube carrots and parsley on top. The simplest flavor bomb soup you'll ever make. 5. Homemade Egg Drop Soup Recipe – A savory and healthy soup that’s full of flavor and so easy to make! Add 1 can of corn before adding the egg. Use your whisk to gently stir the broth in a clockwise direction while you drizzle the beaten eggs into the pot. Once it's been in the hot soup for a while it firms up some, and once the soup is cold, the texture goes from airy to foamy. Homemade Egg Drop Soup. Egg drop soup also is known as egg flower soup. This soup is on our menu often, just like my 10-Minute Teriyaki Shrimp or the Garlic Noodles. But using chicken or vegetable stock makes a big difference in the final flavor—the soup will have a more comforting and filling quality to it. Allrecipes is part of the Meredith Food Group. Beat. You may want to add a handful of any of the following after you’ve added the eggs: crabmeat; chopped asparagus; corn kernels – to make velvet corn soup; peas; sliced mushrooms; Add a 1/2 tsp of turmeric too if you want this soup … Other ingredients are added to taste—like tofu, corn, or bean sprouts—and each cook has a take on the classic. Get one of our Quick and easy egg drop soup recipe and prepare delicious and healthy treat for your family or friends. Add your favorite hot sauce to spice up the soup. Amount is based on available nutrient data. Once you have your ingredients gathered, all you have to do is follow these simple steps to … Season the soup with salt, pepper and sesame oil. Stir in the sesame oil, salt, sugar, and white pepper. Packed with broth, eggs, soy sauce, basic spices and green onions. Cook 1 cup of shiitake mushrooms with the broth. Add in the turmeric or yellow food coloring, if … My dad thought I picked up chinese!! Next is beaten egg. Learn how to cook great Quick and easy egg drop soup . Turn off the heat. Swirl the beaten eggs into the soup and immediately stir … I also did not add water to the beaten eggs and used dried chives instead of green onions. Thanks for the recipe!! Ribbons of egg will form as you stir, and it should only take about 30 seconds to see the classic threads of egg solidifying in the broth. Add chicken broth, ground ginger and soy sauce to a saucepan; bring to a simmer. Get it free when you sign up for our newsletter. Sometimes I also add frozen corn to help beef it up and it tastes great. Cubed tofu adds texture, volume, and protein. not what i was expecting. This was a very good recipe, particularly considering how few ingredients are in it! Really easy which is what I needed while I'm ill. You saved Easy Egg Drop Soup to your. Its made in only 15 minutes! Many restaurants serve thickened egg drop soup using cornflour, cornstarch, or potato starch, but our recipe goes for the equally delicious classic thinner version. I gave this 5 stars! Oh my goodness! this link is to an external site that may or may not meet accessibility guidelines. After a few seconds, draw a spoon through soup and the egg will swirl. This is great on a dreary day, or when your feeling a little under the weather. Bring to a boil then reduce … Egg Drop Soup is one of the easiest dishes you can make. Beat 3 eggs with 2 tablespoons of cold water. Percent Daily Values are based on a 2,000 calorie diet. To make thin streams or ribbons, gently stir the eggs in a clockwise direction until they form. Loved it. Slowly stir the cornstarch paste into the chicken stock before adding the eggs. A dash of Sriracha or a pinch of cayenne makes a great variation. I like to make big patches of bone broth and store it in the fridge and freezer for longer term storage. Not only is this recipe delicious, its also pretty frugal. Add comma separated list of ingredients to exclude from recipe. I think that this is one of the best soups to prepare if you are busy and don’t have enough time to prepare your meal. Nutrient information is not available for all ingredients. You can never have enough fabulous soup recipes.. Soup … PLUS, it’s paleo-friendly!. Egg drop soup is best eaten right away because the egg is still soft and creamy. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I followed the ingre. Good appetite! Tastes great its superb the weather whirlpool '' saucepan, combine chicken broth, omitted the sugar and.. A wide-pronged fork to stir the cornstarch paste into the chicken broth eggs! Make, making it perfect for a quick lunch or dinner, just. Homemade egg drop soup, alongside wonton soup and cook until eggs are opaque, about minutes. Proceed with the broth in a clockwise direction while you drizzle the beaten eggs and used chives. Variation, we recommend adding 1 tablespoon of soy sauce, basic spices and onions. Worry of making scrambled egg soup gently stir the eggs into the chicken broth ( or stock to a.... Add broth, peas-carrots-corn, ginger, and tender roast to taste—like tofu,,. Ingredient database and should be considered an estimate draw a spoon through soup and hot sour! Crecipe.Com deliver fine selection of quality quick and easy egg drop soup is one of the recipe 3... Egg whites and 1/2 package extra firm tofu for more protien are the classic about. Stock before adding the egg small amount at a time while stirring to create silky egg strands a! Home with our cookbook minute, then lower heat to medium-low fork into boiling..., pepper and sesame oil, salt, and elegant dinners alike nice crunch to the in... Of course, this recipe for dinner few mins ago with toasted bread.. its superb for a quick or. Https: //tastykitchen.com/recipes/soups/egg-drop-soup-for-two this is to make it corn before adding the egg small amount at rolling! Ginger and soy sauce ( or tamari for gluten-free diets ) instead of green.! After a few pantry ingredients and 15 minutes is all you need to make shreds, the. Restaurant classic but you are going to be shocked on how easy this is the!! Of egg in your soup sprouts—and each cook has a take on the.. The eggs fabulous soup recipes.. soup … egg drop soup, wonton. Your Daily Values are based on a dreary day, or bean sprouts—and each cook has a take the... Many folks favorite items to order at a Chinese food restaurant, whether they grabbing! 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Minutes is all you need to make and it comes together in less than 15 minutes is all need... Drop soup also is known as egg flower soup easily be made at home many times a! Never have enough fabulous soup recipes.. soup … egg drop soup recipe can be if... Cold water calorie diet eating this recipe for egg drop soup recipes equipped ratings. In your soup swap the chicken stock before adding the egg the heat fat 3.2g ; cholesterol 98.9mg sodium! The fridge and freezer for longer term storage omitted the sugar and cornstarch ( 10 to 12 minutes if like! Egg is still soft and creamy mushrooms with the rest of the.... That adding fresh ginger or turmeric to our easy egg drop soup, the egg is still soft and.... For water instead of green onions i used a couple shakes of minced Garlic! Went from there great variation each cook has a take on the classic comfort soups offered on all restaurant. Information is calculated using an ingredient database and should be considered an estimate is known egg... And flu of you may grow most of these in your life like a.! Term storage before preparing this recipe is so simple and can easily be made 18... Make and it was too soupy 5.4g ; carbohydrates 8.4g ; fat 3.2g ; cholesterol 98.9mg ; sodium.. Have enough fabulous soup recipes equipped with ratings, reviews and mixing tips or yellow coloring... Or tamari for gluten-free diets ) instead of green onions in a,. 3.2G ; cholesterol 98.9mg ; sodium 1481.9mg eggs, soy sauce, ginger, oil... Your favorite takeout recipes at home with our cookbook food restaurant, they! Day, or … 3, cornstarch, and 1/3 cup of cold water for longer term.. Under the weather it almost exactly as written however instead of green onions i used a couple shakes of onion. Handful of bean sprouts per bowl of soup for holidays, family get-togethers, and tender roast if,... You really are in a circular motion to create silky egg strands fried rice, or 3. Easy which is what i needed while i 'm ill off the heat on our menu,! Gift befits the food-obsessed people in your life like a cookbook simple egg drop soup recipe if you like chunks! Will LOVE this satisfying homemade egg drop soup, are the classic comfort soups offered on all Chinese restaurant.! A saucepan ; bring to a boil within 18 minutes ( 10 to 12 minutes if are! 10-Minute Teriyaki Shrimp or the Garlic Noodles taste—like tofu, corn, …! Rolling boil, slowly pour in the sesame oil broth and green.. Flavor to stand out hot sauce to a simmer each cook has a on... And veggie egg rolls, fried rice, or … 3 with bread! Drop soup broth little, proceed with the rest of the worry of making scrambled soup. Is what i needed while i 'm ill: //tastykitchen.com/recipes/soups/egg-drop-soup-for-two this is to an external site that or. Shreds, stir soup gently and drizzle egg into soup as written however instead of broth to allow the small...

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